Guacamole blends avocado with lime, onion, coriander, chilli and salt. A cutter mixer processes large batches in seconds and — thanks to variable speed — lets you choose the texture, from rustic and chunky to fully smooth. The sealed bowl and fast processing also help limit oxidation compared with slow hand preparation, keeping the colour brighter from prep to pack.
The HummusMaster platform scales from 6L–12L countertop units for restaurants, taquerias and bars, to 20L–65L standing models for central and catering kitchens, and 120L–200L industrial machines or a full guacamole production line for manufacturers and co-packers — the same machine that also makes hummus, baba ganoush, toum and other dips on one investment.
Built by YAZICILAR / KITPRO in AISI 304/316 stainless steel and configured for your voltage, every machine is backed by spare parts, service and operator guidance. Tell us your batch size or daily output and we will recommend the right guacamole machine and prepare a quotation.